HY-VEE
Made by Hy-Vee, Inc.
This label was last updated December 15, 2022. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
CUCUMBERS, HIGH FRUCTOSE CORN SYRUP, WATER, VINEGAR, SALT, CONTAINS LESS THAN 2% OF: LACTIC ACID, CALCIUM CHLORIDE, XANTHAN GUM, SODIUM BENZOATE (PRESERVATIVE), SPICES (CONTAINS CELERY SEED), DEHYDRATED RED BELL PEPPERS, ALUM, YELLOW 5, POLYSORBATE 80, NATURAL FLAVOR.
UPC
075450262490
Category
Pickles, Olives, Peppers & Relishes
Package size
10 FL OZ/296 mL
Label last updated
December 15, 2022
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2445135. Methodology