HY-VEE

Made by Hy-Vee, Inc.

This label was last updated March 6, 2023. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

PORK, BEEF, SALT, SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORING, SODIUM ASCORBATE, SODIUM NITRITE, BHA, BHT, CITRIC ACID.

UPC
075450286953
Category
Pepperoni, Salami & Cold Cuts
Package size
12 oz/340 g
Label last updated
March 6, 2023

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2535724. Methodology