HY-VEE

Made by Hy-Vee, Inc.

This label was last updated October 10, 2023. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

CRISP RICE (RICE, SUGAR, BARLEY MALT, REDUCED IRON, NIACINAMIDE, THIAMINE HYDROCHLORIDE (VITAMIN B1]. PYRIDOXINE HYDROCHLORIDE [VITAMIN B6), CALCIUM PANTOTHENATE, FOLIC ACID, BHT (PRESERVATIVE]), CORN SYRUP SUGAR, VEGETABLE SHORTENING (PALM OIL, CANOLA OIL), SPRINKLES (SUGAR, CORNSTARCH, PALM OIL, PALM KERNEL OIL, COCOA POWDER, DEXTRIN, SOY LECITHIN, CONFECTIONER'S GLAZE FD&C RED #40, FD&C YELLOW #5, FD&C BLUE #1, FD&C YELLOW #6, CARNAUBA WAX), CRYSTALLINE FRUCTOSE, WATER, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: GLYCERIN, GELATIN, NATURAL FLAVORS, MONOGLYCERIDES, SOY LECITHIN, SOYBEAN VEGETABLE OIL, CAPRIC/CAPRYLIC TRIGLYCERIDES, BAKING SODA.

UPC
075450545913
Category
Cakes, Cupcakes, Snack Cakes
Package size
32 oz/2 lbs/907 g
Label last updated
October 10, 2023

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2669287. Methodology