INGLEHOFFER

Made by Beaverton Foods, Inc.

This label was last updated February 26, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains High Fructose Corn Syrup Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

SOYBEAN OIL, WATER, PEPPERS (RED CHILI, RED JALAPENO), WHITE DISTILLED VINEGAR, EGGS, HIGH FRUCTOSE CORN SYRUP, SUGAR, GRATED HORSERADISH ROOTS, SALT, GARLIC, MUSTARD SEED, CORN SYRUP, LEMON JUICE, SPICES, CITRIC ACID, XANTHAN GUM, FLAVORS (ARTIFICIAL, NATURAL), PRESERVATIVES (SODIUM BENZOATE, SORBIC ACID), HYDROLYZED SOY PROTEIN, ONIONS. CALCIUM DISODIUM EDTA (RETAINS PRODUCT FRESHNESS), NATURAL VITAMIN E (PROTECTS FLAVOR), AUTOLYZED YEAST, PARTIALLY HYDROGENATED SOYBEAN OIL.

UPC

071828011202