J. HIGGS

Made by The Moran Group Incorporated

This label was last updated August 6, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Red 40 Contains Yellow 5 Contains Blue 1 Contains Titanium Dioxide Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

CORN, VEGETABLE OIL (CONSISTING OF ONE OR MORE OF THE FOLLOWING: CORN, COTTONSEED, CANOLA, SUNFLOWER, OR SOYBEAN OIL), SALT, RICE FLOUR, DEXTROSE, CORN STARCH, BUTTERMILK POWDER, MALTODEXTRIN, TOMATO POWDER, GARLIC POWDER, PARTIALLY HYDROGENATED COCONUT OIL, CORN SYRUP SOLIDS, ONION POWDER, NATURAL AND ARTIFICIAL FLAVORS, SUGAR, SPICES, AUTOLYZED YEAST EXTRACT, FOOD STARCH-MODIFIED, CITRIC ACID, SOUR CREAM (CREAM, NONFAT MILK, CULTURES, CITRIC ACID, TOCOPHEROLS, ASCORBYL PALMITATE), WHEY, ANNATTO EXTRACT (COLOR), MALIC ACID, DISODIUM INOSINATE AND DISODIUM GUANYLATE, LACTIC ACID, VINEGAR, YELLOW 5 LAKE, RED 40 LAKE, TITANIUM DIOXIDE (COLOR), RED 40, TURMERIC EXTRACT (COLOR), BLUE 1, YELLOW 5, LESS THAN 2% SILICON DIOXIDE (ANTI-CAKING AGENT), AND OAT FIBER.

UPC

051933051249