J. HIGGS
Made by The Moran Group Incorporated
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CORN OIL, COTTONSEED OIL, CANOLA OIL, SOYBEAN OIL), SEASONING (MALTODEXTRIN, SUGAR, SALT, MONOSODIUM GLUTAMATE, TOMATO POWDER, SPICES, NATURAL FLAVORS (MALTODEXTRIN, WHEY SOLIDS, SALT), GARLIC POWDER, ONION POWDER, PARSLEY, MOZZARELLA CHEESE (PART SKIM MILK, SALT, CULTURES, ENZYMES), CITRIC ACID, ROMANO CHEESE (MILK, SALT, CHEESE CULTURE, ENZYMES), PARMESAN CHEESE (MILK, SALT, CULTURES, ENZYMES), ARTIFICIAL FLAVOR, EXTRACTIVE OF PAPRIKA, DISODIUM INOSINATE AND DISODIUM GUANYLATE, SILICON DIOXIDE, SUNFLOWER OIL), SALT.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1878645. Methodology