J. HIGGS

Made by The Moran Group Incorporated

This label was last updated July 14, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Yellow 5 Contains Yellow 6 Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CORN OIL, COTTONSEED OIL, CANOLA OIL, SOYBEAN OIL), SEASONING (MALTODEXTRIN, DEXTROSE, SALT, MONOSODIUM GLUTAMATE, WHEY AND DEPROTEINIZED WHEY, SOUR CREAM (CREAM, NONFAT MILK, CULTURES), ONION POWDER, NATURAL AND ARTIFICIAL FLAVORS, CULTURED NONFAT MILK, COCONUT OIL, BUTTERMILK, TORULA YEAST, CHEDDAR AND BLUE CHEESES (MILK, CHEESE CULTURES, SALT, ENZYMES), DEHYDRATED PARSLEY, CORN STARCH, WHEY PROTEIN, CONCENTRATE, REDUCED LACTOSE WHEY, CITRIC ACID, ARTIFICIAL COLOR (YELLOW LAKE #5 AND #6, YELLOW #5, YELLOW #6), BUTTER, GARLIC POWDER, LACTIC ACID, SODIUM CASEINATE, YEAST EXTRACT, ANNATTO EXTRACT, TURMERIC EXTRACT, SILICON DIOXIDE, SOYBEAN OIL), SALT.

UPC

051933342408