J. HIGGS
Made by The Moran Group Incorporated
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CORN OIL, COTTONSEED OIL, CANOLA OIL), SEASONING (WHEY, CORN MALTODEXTRIN, ONION POWDER, MONOSODIUM GLUTAMATE, FLAVORS, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), SODIUM DIACETATE, CITRIC ACID, SALT, CHILI POWDER (CHILI PEPPER, SPICES, SALT, GARLIC FLAVOR), CULTURED SOUR CREAM (CREAM, CULTURES, LACTIC ACID), ARTIFICIAL COLOR (CONTAINS FD&C YELLOW #5 AND #6), PAPRIKA EXTRACT (COLOR), CARAMEL (COLOR), GARLIC POWDER, YEAST EXTRACT, LACTIC ACID, NON-FAT DRY MILK, CAYENNE PEPPER, DISODIUM INOSINATE, DISODIUM GUANYLATE, SODIUM PHOSPHATE), SALT.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2278449. Methodology