J. SKINNER

Made by James Skinner Baking Company

This label was last updated October 5, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains High Fructose Corn Syrup Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

SUGAR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), WHOLE EGGS, WATER, SOYBEAN OIL, BLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN AND FOLIC ACID), BLUEBERRIES, BLUEBERRY FILLING (HIGH FRUCTOSE CORN SYRUP, WATER, CORN SYRUP, BLUEBERRIES, MODIFIED FOOD STARCH, SUGAR, GELLAN GUM, CITRIC ACID, SODIUM CITRATE, POTASSIUM SORBATE, ARTIFICIAL FLAVOR, LOCUST BEAN GUM AND SPICES), MARGARINE (PALM OIL, SOYBEAN OIL, WATER, SALT, VEGETABLE MONO AND DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE AND CITRIC ACID (PRESERVATIVES), ARTIFICIAL FLAVOR, BETA CAROTENE (COLOR), VITAMIN A PALMITATE ADDED], CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: FOOD STARCH-MODIFIED, NON-FAT MILK AND WHEY SOLIDS, BAKING POWDER [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE], EGG WHITE, SODIUM STEAROYL LACTYLATE, WHEAT GLUTEN, SALT, VANILLA POWDER (MALTODEXTRIN, SILICON DIOXIDE, PROPYLENE GLYCOL, AND NATURAL FLAVORS), SOY FLOUR, ARTIFICIAL FLAVOR, LEMON JUICE FROM CONCENTRATE [WATER, CONCENTRATED LEMON JUICE], XANTHAN GUM, SODIUM CARBOXYMETHYL CELLULOSE, POTASSIUM SORBATE (PRESERVATIVE).

UPC

045084227202