JACK LINK'S

Made by Link Snacks, Inc.

This label was last updated September 14, 2023. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

BEEF STICK: BEEF, WATER, SALT, CORN SYRUP, CONTAINS 2% OR LESS OF FLAVORS, DEXTROSE, SUGAR, SODIUM ERYTHORBATE, LACTIC ACID STARTER CULTURE, CITRIC ACID, SODIUM NITRITE, BHA, BHT, CASING (CARAMEL, RED 3, ANNATTO). PASTEURIZED PROCESS CHEESE: CULTURED PASTEURIZED MILK, WATER, SALT, SODIUM PHOSPHATE, SORBIC ACID (PRESERVATIVE), COLOR (PAPRIKA AND TURMERIC EXTRACT), ENZYMES.

UPC
017082000392
Category
Other Snacks
Package size
1.2 oz/34 g
Label last updated
September 14, 2023

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2658597. Methodology