JACK NICKLAUS
Made by The Schwan Food Company
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
MILK, NONFAT MILK, CREAM, POUND CAKE (SUGAR, WHEAT FLOUR, EGGS, MARGARINE [SOYBEAN OIL, PALM OIL, WATER, SALT, MONO AND DIGLYCERIDES, SOY LECITHIN, NATURAL BUTTER FLAVOR, COLORED WITH ANNATTO, VITAMIN A PALMITATE ADDED], CORN STARCH, NATURAL FLAVORS, SOY LECITHIN, SALT), CORN SYRUP, SUGAR, PINEAPPLE RIPPLE (PINEAPPLE, CORN SYRUP, WATER, BROWN SUGAR, SUGAR, PINEAPPLE JUICE, BUTTER [CREAM, NATURAL FLAVORS], MODIFIED FOOD STARCH, ASCORBIC ACID, CITRIC ACID, PHOSPHORIC ACID, NATURAL FLAVORS, MALIC ACID, XANTHAN GUM), MONO AND DIGLYCERIDES, GUAR GUM, CALCIUM SULFATE, NATURAL FLAVORS, LOCUST BEAN GUM, CELLULOSE GUM, CARRAGEENAN.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1888352. Methodology