JAYS
Made by Jays Foods Inc.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTED BARLEY FLOUR, DAIRY WHEY, COCONUT OIL, CORNSTARCH, PALM OIL, MALTODEXTRIN, SALT, WATER, SUNFLOWER AND/OR SOY LECITHIN, DEXTROSE, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), MODIFIED PALM OIL, NATURAL & ARTIFICIAL FLAVORS, BUTTER (CREAM, SALT), WHEY PROTEIN CONCENTRATE, DIPOTASSIUM PHOSPHATE, ARTIFICIAL COLORS (YELLOW 5, YELLOW 5 LAKE, YELLOW 6), BUTTERMILK, SODIUM BICARBONATE, LACTIC ACID, CARAMEL COLOR, POTASSIUM CHLORIDE.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1877989. Methodology