JAYS

Made by Jays Foods Inc.

This label was last updated November 1, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTED BARLEY FLOUR, DAIRY WHEY, COCONUT OIL, CORNSTARCH, PALM OIL, MALTODEXTRIN, SALT, WATER, SUNFLOWER AND/OR SOY LECITHIN, DEXTROSE, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), MODIFIED PALM OIL, NATURAL & ARTIFICIAL FLAVORS, BUTTER (CREAM, SALT), WHEY PROTEIN CONCENTRATE, DIPOTASSIUM PHOSPHATE, ARTIFICIAL COLORS (YELLOW 5, YELLOW 5 LAKE, YELLOW 6), BUTTERMILK, SODIUM BICARBONATE, LACTIC ACID, CARAMEL COLOR, POTASSIUM CHLORIDE.

UPC
041200098305
Category
Crackers & Biscotti
Package size
4 oz/113.4 g
Label last updated
November 1, 2017

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1877989. Methodology