JELL-O

Made by Kraft Heinz Foods Company

This label was last updated April 8, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Red 40 Contains Yellow 5 Contains Yellow 6 Contains Blue 1

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

FILLING: NONFAT MILK, SUGAR, CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), MODIFIED FOOD STARCH, CONTAINS LESS THAN 2% OF HYDROGENATED VEGETABLE OIL (COCONUT AND PALM KERNEL OILS), LACTIC ACID, GELATIN, CELLULOSE GUM, SODIUM STEAROYL LACTYLATE, MILK, WHEY, BUTTERMILK SOLIDS, DISODIUM PHOSPHATE, SALT, NATURAL AND ARTIFICIAL FLAVOR, CHEESE CULTURE, YELLOW 5, YELLOW 6, VITAMIN A PALMITATE, ENZYMES, VITAMIN D. TOPPING: WATER, SUGAR, MODIFIED FOOD STARCH, CONTAINS LESS THAN 2% OF STRAWBERRY PUREE, ADIPIC ACID, XANTHAN GUM, PECTIN, SODIUM CITRATE, DISODIUM PHOSPHATE, CALCIUM SULFATE, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, RED 40, BLUE 1.

UPC

043000044223