JIFFY
Made by Chelsea Milling Company
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
WHEAT FLOUR, SUGAR, ANIMAL SHORTENING (LARD, HYDROGENATED LARD, TOCOPHEROLS PRESERVATIVE, BHT PRESERVATIVE, CITRIC ACID PRESERVATIVE), BUTTERMILK, DEXTROSE, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: BAKING SODA, SALT, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE, SOY FLOUR, SOY LECITHIN, SOYBEAN OIL, TRICALCIUM PHOSPHATE, GLYCERIN, NATURAL AND ARTIFICIAL FLAVOR, MALTODEXTRIN, CORN SYRUP SOLIDS, CARRAGEENAN, CORN STARCH, WHEAT STARCH, NIACIN, REDUCED IRON, ETHYL ALCOHOL, THIAMINE MONONITRATE, RIBOFLAVIN, CITRIC ACID, FOLIC ACID, SILICON DIOXIDE.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1950848. Methodology