JJ'S BAKERY

Made by JTM Foods, Inc.

This label was last updated August 20, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

CRISP RICE (RICE, SUGAR, SALT, SORGHUM SYRUP, CORN SYRUP, SODIUM ASCORBATE [VITAMIN C], VITAMIN A PALMITATE, NIACINAMIDE [VITAMIN B3], VITAMIN D3, THIAMINE MONONITRATE [VITAMIN B1], PYRIDOXINE HYDROCHLORIDE [VITAMIN B6], RIBOFLAVIN [VITAMIN B2], CYANOCOBALAMIN [VITAMIN B12], FOLIC ACID, DISTILLED MONOGLYCERIDES, AND REDUCED IRON), CORN SYRUP, SUGAR, VEGETABLE SHORTENING (PALM OIL, CANOLA OIL), CRYSTALLINE FRUCTOSE, WATER, GLYCERIN, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: GELATIN, NATURAL FLAVORS, MONOGLYCERIDE, SOY LECITHIN, RED 40.

UPC
011284005636
Category
Cakes, Cupcakes, Snack Cakes
Package size
12 OZ/336 g
Label last updated
August 20, 2020

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1987621. Methodology