JOHNSONVILLE
Made by Johnsonville Sausage, L.L.C.
This label was last updated August 11, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
PORK, WATER, BREAD CRUMBS (BLEACHED WHEAT FLOUR, YEAST, SUGAR, SALT), AND LESS THAN 2% OF THE FOLLOWING: DEHYDRATED ONION, POTASSIUM LACTATE, SALT, DEHYDRATED RED & GREEN BELL PEPPER, SODIUM PHOSPHATE, NATURAL FLAVORS, TOMATO POWDER, SPICES, SUGAR, SODIUM DIACETATE, DEHYDRATED CELERY, GARLIC POWDER, TORULA YEAST, BHA, PROPYL GALLATE, CITRIC ACID.
UPC
077782001488
Category
Bacon, Sausages & Ribs
Package size
12 oz/340 g
Label last updated
August 11, 2017
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2067037. Methodology