JOHNVINCE FOODS

Made by Jo-Lee Food Products, Inc.

This label was last updated July 14, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Titanium Dioxide Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

YOGURT COATING (SUGAR, PALM KERNEL OIL, REDUCED MINERAL WHEY POWDER, WHOLE MILK SOLIDS, YOGURT POWDER (CULTURED WHEY PROTEIN CONCENTRATE AND CULTURED NONFAT MILK), SOY LECITHIN (EMULSIFIER), TITANIUM DIOXIDE (ARTIFICIAL COLOR), SALT, LACTIC ACID, NATURAL FLAVOR), PRETZELS [UNBLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE [B1], RIBOFLAVIN [B2], FOLIC ACID), MALT SALT, SOYBEAN OIL AND YEAST].

UPC

064777813829