JOHNVINCE FOODS
Made by Jo-Lee Food Products, Inc.
This label was last updated June 20, 2023. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
Contains Red 40Contains Yellow 5Contains Yellow 6Contains Blue 1Contains Blue 2Contains Red 3Contains Titanium DioxideContains High Fructose Corn Syrup
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
SUGAR, CORN SYRUP, ENRICHED WHEAT FLOUR (WHEAT, IRON, NIACIN, THIAMIN, RIBOFLAVIN, FOLIC ACID), HIGH FRUCTOSE CORN SYRUP, MODIFIED CORN STARCH, WATER, GLYCERINE, LICORICE EXTRACT, PALM OIL, SALT, SOY MONO & DIGLYCERIDES, ANISE EXTRACT, POTASSIUM SORBATE (PRESERVATIVE), ARTIFICIAL COLORS (FD&C RED NO. 40, FD&C BLUE NO. 1. TITANIUM DIOXIDE, FD&C RED NO. 3, FD&C BLUE NO. 2, FD&C YELLOW NO. 5, FD&C YELLOW NO. 6), CARNAUBA WAX.
UPC
064777852941
Category
Candy
Package size
13 oz/369 g
Label last updated
June 20, 2023
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2612104. Methodology