JON DONAIRE

Made by Rich Products Corporation

This label was last updated October 31, 2019. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

SKIM MILK, SUGAR, CREAM, ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CORN SYRUP, CONDENSED SKIM MILK, PALM KERNEL AND PALM OIL, SOYBEAN OIL, EGGS, CONTAINS LESS THAN 2% OF THE FOLLOWING: DEXTROSE, EGG WHITES, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), WHEAT STARCH, MONO AND DIGLYCERIDES, SODIUM CASEINATE, MODIFIED TAPIOCA STARCH, PROPYLENE GLYCOL MONO AND DIESTERS OF FATS AND FATTY ACIDS, SALT, WHEY, NATURAL FLAVOR, SOY LECITHIN, MODIFIED CORNSTARCH, GUM ARABIC, COLORED WITH (BETA CAROTENE, RED CABBAGE JUICE, SPIRULINA EXTRACT POWDER, BEET POWDER, ANNATTO), GUAR GUM, LOCUST BEAN GUM, NATURAL AND ARTIFICIAL FLAVOR, CARBOHYDRATE GUM, POLYSORBATE 60, SODIUM STEAROYL LACTYLATE, CELLULOSE GUM, XANTHAN GUM, CORNSTARCH, GLUCOSE, RICE EXTRACT, CARNAUBA WAX.

UPC
049800290037
Category
Ice Cream & Frozen Yogurt
Package size
2.04 kg
Label last updated
October 31, 2019

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1967122. Methodology