JON DONAIRE
Made by Rich Products Corporation
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
MILKFAT AND NONFAT MILK, SUGAR, WATER, ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CORN SYRUP, EGG WHITES, HYDROGENATED PALM KERNEL OIL, CONTAINS LESS THAN 2% OF THE FOLLOWING: SOYBEAN OIL, EGGS, CORNSTARCH, DEXTROSE, RICE FLOUR, PALM AND PALM KERNEL OILS, TAPIOCA SYRUP, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), NATURAL FLAVOR, WHEAT STARCH, MODIFIED CORNSTARCH, MONO AND DIGLYCERIDES, SOY LECITHIN, CORNSTARCH, SALT, DEXTRIN, NATURAL AND ARTIFICIAL FLAVOR, CONFECTIONER'S GLAZE, CELLULOSE GUM, POLYSORBATE 60, LOCUST BEAN GUM, CARNAUBA WAX, GUAR GUM, PROPYLENE GLYCOL MONO AND DIESTERS OF FATS AND FATTY ACIDS, ARTIFICIAL COLOR (RED 3, BLUE 1, YELLOW 5, YELLOW 6 LAKE, BLUE 1 LAKE, YELLOW 5 LAKE, RED 40, YELLOW 6), SODIUM CASEINATE, SORBITAN MONOSTEARATE, CARRAGEENAN, XANTHAN GUM, POLYGLYCEROL ESTERS OF FATTY ACIDS, COLORED WITH (TURMERIC, TITANIUM DIOXIDE, BETA CAROTENE), SODIUM STEAROYL LACTYLATE, CARBOHYDRATE GUM, SOY PROTEIN ISOLATE.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2534259. Methodology