JON DONAIRE
Made by Rich Products Corporation
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
SKIM MILK, SUGAR, ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGG WHITES, CREAM, HYDROGENATED PALM KERNEL OIL, CORN SYRUP, CONTAINS LESS THAN 2% OF THE FOLLOWING: SOYBEAN OIL, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), EGG YOLKS, HIGH FRUCTOSE CORN SYRUP, MODIFIED CORN STARCH, SALT, WHEY, PROPYLENE GLYCOL MONO AND DIESTERS OF FATS AND FATTY ACIDS, MONO AND DIGLYCERIDES, SODIUM CASEINATE, NATURAL AND ARTIFICIAL FLAVOR, POLYSORBATE 60, MILK, MODIFIED TAPIOCA STARCH, NATURAL FLAVOR, CARRAGEENAN, CORN SYRUP SOLIDS, DEXTROSE, SODIUM STEAROYL LACTYLATE, GUAR GUM, XANTHAN GUM, SORBITAN MONOSTEARATE, CELLULOSE GUM, LOCUST BEAN GUM, PARTIALLY HYDROGENATED SOYBEAN OIL, SOY LECITHIN, TO PRESERVE FRESHNESS (POTASSIUM SORBATE, SODIUM BENZOATE), ARTIFICIAL COLOR (YELLOW 5), COLORED WITH BETA CAROTENE.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2542393. Methodology