JPS PASTRY
Made by JP's Cupcakery, LLC
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
GLUTEN-FREE FLOUR BLEND (BROWN RICE FLOUR, TAPIOCA STARCH, WHITE RICE FLOUR, POTATO STARCH, SORGHUM FLOUR, ARROWROOT STARCH, GUAR GUM, SWEET RICE FLOUR, RICE BRAN), EGGS, PALM SHORTENING, FLAX MILK (WATER, COLD PRESSED FLAX OIL, TAPIOCA STARCH, TRICALCIUM PHOSPHATE, SUNFLOWER LECITHIN, SEA SALT, VANILLA, GELLAN GUM, XANTHAN GUM), PURE CANE SUGAR, NON-GMO EXPELLAR PRESSED CANOLA OIL, YEAST, HONEY, KOSHER SALT, CREAM OF TARTAR, APPLE CIDER VINEGAR, VINEGAR.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2453213. Methodology