JULIA'S TABLE

Made by FC Foods, LLC

This label was last updated April 7, 2021. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

None of our tracked additives detected

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

NON-GMO GLUTEN FREE FLOUR BLEND (WHITE RICE FLOUR, TAPIOCA, BROWN RICE FLOUR, PALM OIL MODIFIED TAPIOCA STARCH, RICE VINEGAR, ORGANIC CANE SUGAR, CANOLA A SEA SALT, CULTURED DEXTROSE, MODIFIED CELLULOSE, DEHYDRATED RICE SYRUP & GRAPE JUICE, VEGETABLE FIBERS (CITRUS, PEA, POTATO, PSYLLIUM, NORWEGIAN KELP), XANTHAN GUM, GUAR GUM, INVERT SYRUP. CELLULOSE GUM, E MILLET, WHOLE GRAIN OATS, BLACK CHIA SEED, BROWN FLAX SEED), WATER, YEAST (YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID)

UPC
850001135177
Category
Breads & Buns
Package size
17.75 oz./503 g
Label last updated
April 7, 2021

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2389294. Methodology