JUNIOR'S
Made by GAD BAKERIES, LLC
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), SUGAR, WATER, FUDGE OIL (SOYBEAN OIL, COCOA, CORN SYRUP SOLIDS, SOY LECITHIN, SALT), EGGS, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY FLOUR), HEAVY CREAM, CHOCOLATE CHIPS (SUGAR, UNSWEETENED CHOCOLATE, DEXTROSE, COCOA BUTTER, SOY LECITHIN, NATURAL VANILLA EXTRACT), COCOA POWDER PROCESSED WITH ALKALI, EGGS (EGGS, CITRIC ACID), CHEESE (PASTEURIZED CULTURED SKIM MILK, MILK PROTEIN, MICROBIAL RENNET), MARGARINE (SOYBEAN OIL, PALM OIL, WATER, MONO AND DIGLYCERIDES, SOYBEAN LECITHIN, SODIUM BENZOATE [PRESERVATIVE], LACTIC ACID, NATURAL BUTTER FLAVOR, ANNATTO COLOR, VITAMIN A PALMITATE), CONTAINS 2% OR LESS OF THE FOLLOWING: CORN SYRUP, SHORTENING (PALM OIL, MONO AND DIGLYCERIDES, POLYSORBATE60), CORN STARCH, NATURAL & ARTIFICIAL FLAVORS, POTASSIUM SORBATE & SODIUM BENZOATE (AS PRESERVATIVES).
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1949516. Methodology