JUNIOR'S
Made by GAD BAKERIES, LLC
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
CREAM CHEESE (MILK, CREAM, CONTAINS LESS THAN 2% OF SALT, CAROB BEAN GUM, CHEESE CULTURE), OREO COOKIES (UNBLEACHED ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE {VITAMIN B1}, RIBOFLAVIN {VITAMIN B2}, FOLIC ACID], SUGAR, SOYBEAN AND/OR CANOLA OIL, COCOA [PROCESSED WITH ALKALI], PALM OIL, INVERT SUGAR, LEAVENING [BAKING SODA AND/OR CALCIUM PHOSPHATE], HIGH FRUCTOSE CORN SYRUP, SALT, SOY LECITHIN, CHOCOLATE, NATURAL FLAVOR, ARTIFICIAL FLAVOR), SUGAR, HEAVY CREAM, EGGS (EGGS, CITRIC ACID, WATER), BUTTER (SWEET CREAM, NATURAL FLAVOR), PASTEURIZED CULTURED SKIM MILK, CONTAINS LESS THAN 2% OF THE FOLLOWING: CORN STARCH, WATER, NATURAL FLAVOR, MILK PROTEIN, MICROBIAL RENNET, SOYBEAN LECITHIN
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2655431. Methodology