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Made by The Doughnut Peddler

This label was last updated July 17, 2023. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Red 40 Contains Blue 1 Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

BLUEBERRY CAKE BASE (ENRICHED WHEAT FLOUR FOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SUGAR, SOYBEAN OIL, DEFATTED SOY FLOUR, LEAVENING [BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE, GLUCONO DELTA-LACTONE], CONTAINS 2% OR LESS OF: BLUE 1, BLUEBERRY SOLIDS BLUEBERRY, MALTODEXTRIN, CORNSTARCH, SUGAR, SUNFLOWER LETHIN, NATURAL FLAVOR], CANOLA OIL, CELLULC E GUM, CITRIC ACID EGG YOLKS, ENZYMES, GUAR GUM, MONO- AND DIGLYCERIDES, TURAL AND ARTIFICIAL FLAVOR, NOR AT MILK, ROPYLENE GLYCOL MONO- AND DIESTERS OF FATTY ACIDS, RED 40, SALT, SODIUM STEAROYL ACETYLATE, SOY LECITHIN, WHEAT FLOUR, WHEAT STARCH, WHEY), WATER, GLAZE (SUGAR, WATER, MALTODEXTRIN, CONTAINS 2% OR LESS OF: CELLULOSE GUM, PROPYLENE GLYCOL, ETHYL ALCOHOL, CANOLA OIL, NATURAL AND ARTIFICIAL FLAVORS, XANTHAN GUM, PROYLERE GLYCOL ALGINATE, GUAR GUM, MONO AND DIGLYCERIDES, CITRIC ACID, PRESERVATIVE [SODIUM BENZOATE]), PALM OIL AND IS FRACTION.

UPC

850030844200