KAR'S

Made by Kar Nut Products Company

This label was last updated January 3, 2023. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

HOT BUFFALO PEANUTS (PEANUTS [PEANUTS, EXPELLER PRESSED SUNFLOWER OIL], HOT BUFFALO SEASONING [HOT SAUCE POWDER {HOT SAUCE (AGED CAYENNE RED PEPPERS, VINEGAR, SALT, AND GARLIC), MALTODEXTRIN}, WHEY, SALT, VINEGAR POWDER {MALTODEXTRIN, WHITE DISTILLED VINEGAR}, SUGAR, DEHYDRATED GARLIC AND ONION, CITRIC ACID, NATURAL FLAVOR, SPICES, EXTRACTIVE OF PAPRIKA, AND LESS THAN 2% SILICON DIOXIDE ADDED TO PREVENT CAKING). CHEESY HABANERO CORN NUTS (CORN, CANOLA OIL, SALT, MALTODEXTRIN, CORN SYRUP SOLIDS, DEXTROSE, NATURAL FLAVORS, YEAST EXTRACT, SUGAR, YELLOW 5 LAKE, YELLOW 6 LAKE, SODIUM DIACETATE, CITRIC ACID, DISODIUM INOSINATE, DISODIUM GUANYLATE, ONION AND GARLIC POWDER, SPICES [INCLUDING HABANERO], EXTRACTIVES OF PAPRIKA, ANNATTO EXTRACT, CALCIUM STEARATE, AND SILICON DIOXIDE TO PREVENT CAKING). HOT CAJUN CORN STICKS (YELLOW CORN MASA, SOYBEAN OIL, CAJUN SEASONING [MALTODEXTRIN, SALT, SPICES & HERBS, ONION POWDER, TOMATO POWDER, GARLIC POWDER, NATURAL FLAVORING, GREEN PEPPER POWDER, CORNSTARCH-MODIFIED]). HOT BUFFALO ALMONDS (ALMONDS [ALMONDS, EXPELLER PRESSED SUNFLOWER OIL], HOT BUFFALO SEASONING {HOT SAUCE POWDER (HOT SAUCE (AGED CAYENNE RED PEPPERS, VINEGAR, SALT, AND GARLIC), MALTODEXTRIN), WHEY, SALT, VINEGAR POWDER {MALTODEXTRIN, WHITE DISTILLED VINEGAR}, SUGAR, DEHYDRATED GARLIC AND ONION, CITRIC ACID, NATURAL FLAVOR, SPICES, EXTRACTIVE OF PAPRIKA, AND LESS THAN 2% SILICON DIOXIDE ADDED TO PREVENT CAKING]).

UPC
077034018134
Category
Popcorn, Peanuts, Seeds & Related Snacks
Package size
14 oz/396 g
Label last updated
January 3, 2023

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2504197. Methodology