KARDEA BROWN

Made by Golden West Trading, Inc.

This label was last updated September 4, 2023. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

POT PIE SAUCE (WATER, ONION, UNSALTED BUTTER [PASTEURIZED CREAM, NATURAL FLAVORING], CREAM (PASTEURIZED HEAVY CREAM, CARRAGEENAN], CELERY, CARROTS, PEAS [PEAS, SALT), UNBLEACHED ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, CONTAINS 2% OR LESS OF SOYBEAN OIL, CHICKEN BROTH CONCENTRATE [CHICKEN STOCK, NATURAL FLAVOR, SALT, SUGAR, YEAST EXTRACT, AND CHICKEN FATT, GARLIC, MODIFIED FOOD STARCH, SALT, BLACK PEPPER, TURMERIC, XANTHAN GUM), PUFF PASTRY (ENRICHED UNBLEACHED WHEAT FLOUR WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], BUTTER [CREAM (MILK), NATURAL FLAVOR], WATER, SEA SALT), COOKED CHICKEN (BONELESS SKINLESS CHICKEN BREAST WITH RIB MEAT, WATER, CONTAINS 2% OR LESS OF TAPIOCA STARCH, SALT, DEXTROSE, GROUND WHITE PEPPER, ONION POWDER, GARLIC POWDER).

UPC
810067727235
Category
Frozen Dinners & Entrees
Package size
10 oz/283 g
Label last updated
September 4, 2023

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2654937. Methodology