KATHI

Made by Billy Griffin, Inc.

This label was last updated July 14, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

None of our tracked additives detected

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

BAKING MIX WHEAT FLOUR, SUGAR, SKIM MILK, SALT, FLAVORING DRIED YEAST YEAST, SORBITAN MONOSTEARATE MIX FOR FILLING SUGAR, MODIFIED POTATO STARCH, SKIM MILK, HYDROGENATED VEGETABLE FAT, WHEAT STARCH, THICKENER: SODIUM ALGINAT, ACIDITY REGULATORS: PENTASODIUM TRIPHOSPHATE, SALTS OF ACETIC ACID, CALCIUM SULPHATE, SALTS OF CITRIC ACID, FLAVORING, SALT, MONOGLYCERIDES EDIBLE FATTY ACIDS, COLORING FOOD INGREDIENT: CARROT EXTRACT MIX FOR ALMOND CRUST DRIED GLYCOSE SYRUP, SUGAR, DEXTROSE, HONEY POWDER, HYDROGENATED PALM FAT, MALTODEXTRIN, PURE BUTTERFAT ALMOND FLAKES ALMONDS.

UPC
759969010673
Category
Cakes, Cupcakes, Snack Cakes
Package size
16.6 oz
Label last updated
July 14, 2017

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1790398. Methodology