KATZ
Made by Gluten Free Bake Shop Inc
This label was last updated May 23, 2023. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
EGGS, SUGAR, GLUTEN FREE FLOUR (WHITE RICE FLOUR, BROWN RICE FLOUR, CORN STARCH, POTATO STARCH, TAPIOCA STARCH, POTATO FLOUR), WATER, PALM OIL, CANOLA OIL, PUMPKIN, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), TURMERIC, SALT, XANTHAN GUM, CINNAMON, GINGER, CLOVES, NUTMEG, ALLSPICE, NATURAL FLAVOR
UPC
0859594006444
Category
Cakes, Cupcakes, Snack Cakes
Package size
-
Label last updated
May 23, 2023
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2584675. Methodology