KATZ
Made by Gluten Free Bake Shop Inc
This label was last updated June 23, 2023. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
GLUTEN FREE FLOUR (WHITE RICE, TAPIOCA, CORN, SOY), WATER, CANOLA OIL, EGGS, HONEY, SALT, XANTHAN GUM, DRY YEAST, CELLULOSE GUM, CORN FIBER
UPC
0893536002002
Category
Breads & Buns
Package size
21 oz
Label last updated
June 23, 2023
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2607758. Methodology