KAY'S

Made by Food City

This label was last updated February 26, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

MILKFAT AND NONFAT MILK, HIGH FRUCTOSE CORN SYRUP, TOFFEE FUDGE CHUNK BLEND [SUGAR, COCONUT OIL, SOYBEAN OIL, COCOA POWDER (PROCESSED WITH ALKALI), CORN SYRUP, COCOA POWDER, BUTTER (CREAM, SALT), BROWN SUGAR, ALMONDS, SALT, NATURAL FLAVOR, SOY LECITHIN], CORN SYRUP, MIXED NUTS (ALMONDS, PECANS, WALNUTS, COTTONSEED OIL, SALT), SUGAR, SWEETCREAM BUTTERMILK, WHEY, CONTAINS LESS THAN 2% OF NATURAL FLAVOR, GUAR GUM, MONO AND DIGLYCERIDES, XANTHAN GUM, POLYSORBATE 80, CELLULOSE GUM, CARRAGEENAN.

UPC
087848103384
Category
Ice Cream & Frozen Yogurt
Package size
-
Label last updated
February 26, 2020

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2132462. Methodology