Keebler

Made by Kellogg Company US

This label was last updated April 30, 2019. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

Enriched flour (wheat flour, niacin, reduced iron, vitamin B1 [thiamin mononitrate], vitamin B2 [riboflavin], folic acid), soybean oil (with TBHQ for freshness), rice flour, sugar, whole wheat flour, whole wheat.Contains 2% or less of salt, dried parsley, yeast, whey, citric acid, reduced lactose whey, onion powder, cheddar cheese (milk, cheese cultures, salt, enzymes), spinach powder, spices, natural flavor, lactic acid, disodium inosinate, disodium guanylate, nonfat milk, blue cheese (milk, cheese cultures, salt, enzymes), feta cheese (milk, cheese cultures, salt, enzymes), artichoke powder, BHT for freshness, oat fiber, soy lecithin.

UPC
00030100112044
Category
Biscuits/Cookies
Package size
9.5 ONZ
Label last updated
April 30, 2019

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2234552. Methodology