KEEBLER
Made by Mother's Cake & Cookie Company
This label was last updated April 19, 2022. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 [THIAMIN MONONITRATE], VITAMIN B2 [RIBOFLAVIN], FOLIC ACID), SUGAR, HYDROGENATED PALM KERNEL OIL, VEGETABLE OIL (SOYBEAN, PALM AND PALM KERNEL OIL WITH TBHQ FOR FRESHNESS), INVERT SUGAR, NONFAT MILK, CONTAINS 2% OR LESS OF WHEY, CORNSTARCH, SALT, SOY LECITHIN, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE), MOLASSES, NATURAL AND ARTIFICIAL FLAVORS, BLUE 1, RED 3.
UPC
027800067651
Category
Cakes, Cupcakes, Snack Cakes
Package size
9.7 OZ/275 g
Label last updated
April 19, 2022
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2311918. Methodology