Kellogg's

Made by Kellogg Company US

This label was last updated April 9, 2019. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

Ingredients: Sugar, corn flour blend (whole grain yellow corn flour, degerminated yellow corn flour), wheat flour, whole grain oat flour, modified food starch, modified corn starch, contains 2% or less of corn syrup, dextrose, vegetable oil (hydrogenated coconut, soybean and/or cottonseed, canola), oat fiber, salt, natural and artificial flavor, soluble corn fiber, degerminated yellow corn flour, gelatin, apple juice concentrate, dried apples, cornstarch, cinnamon, yellow 6, baking soda, turmeric extract color, red 40, blue 1, BHT for freshness. Vitamins and Minerals: Vitamin C (sodium ascorbate and ascorbic acid), niacinamide, reduced iron, zinc oxide, vitamin B6 (pyridoxine hydrochloride), vitamin B2 (riboflavin), vitamin A palmitate, vitamin B1 (thiamin hydrochloride), folic acid, vitamin B12, vitamin D3.

UPC
00038000116926
Category
Processed Cereal Products
Package size
9.4 ONZ
Label last updated
April 9, 2019

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2234370. Methodology