KELLOGG'S
Made by Johnston's Ready-Crust Co.
This label was last updated October 12, 2022. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B [THIAMIN MONONITRATE], VITAMIN B2 [RIBOFLAVIN], FOLIC ACID), HIGH FRUCTOSE CORN SYRUP, GRAHAM FLOUR, CANOLA OIL, CONTAINS 2% OR LESS OF SALT, BAKING SODA, HONEY, SOY LECITHIN.
UPC
078913280024
Category
Cake, Cookie & Cupcake Mixes
Package size
13.5 OZ/382 g
Label last updated
October 12, 2022
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2375477. Methodology