Kellogg's

Made by Kellogg Company US

This label was last updated January 18, 2023. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

WHOLE WHEAT FLOUR, ENRICHED FLOUR (wheat flour, niacin, reduced iron, vitamin B1 [thiamin mononitrate], vitamin B2 [riboflavin], folic acid), SOYBEAN OIL (with TBHQ for freshness). CONTAINS 2% OR LESS OF sugar, leavening (monocalcium phosphate, sodium acid pyrophosphate, baking soda), salt, soy lecithin, nonfat milk, vitamin A palmitate, BHT for freshness.

UPC
00030100100898
Category
Biscuits/Cookies
Package size
0.39 ONZ
Label last updated
January 18, 2023

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2754112. Methodology