Kellogg's Eggo

Made by Kellogg Company US

This label was last updated November 17, 2023. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED FLOUR (wheat flour, malted barley flour, niacin, reduced iron, vitamin B1 [thiamin mononitrate], vitamin B2 [riboflavin], folic acid), WATER, HIGH FRUCTOSE CORN SYRUP, VEGETABLE OIL (soybean and/or canola), BUTTERMILK, EGGS, CONTAINS 2% OR LESS OF leavening (baking soda, sodium aluminum phosphate, monocalcium phosphate), salt, soy lecithin. VITAMINS AND MINERALS: Vitamin A palmitate, reduced iron, vitamin B6 (pyridoxine hydrochloride), vitamin B12.

UPC
00038000156847
Category
Sweet Bakery Products
Package size
28.2 ONZ
Label last updated
November 17, 2023

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2753925. Methodology