KELLOGG'S FIBERPLUS
Made by The Kellogg Company
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
CHICORY ROOT FIBER, ROLLED OATS, CRISP RICE (RICE FLOUR, SUGAR, MALT EXTRACT, SALT, MIXED TOCOPHEROLS FOR FRESHNESS), SUGAR, VEGETABLE OIL (PALM, PALM KERNEL, SOYBEAN, PARTIALLY HYDROGENATED PALM AND PALM KERNEL OIL), FRUCTOSE, COCONUT, CORN SYRUP, CONTAINS TWO PERCENT OR LESS OF GLYCERIN, SWEETENED CONDENSED MILK (MILK, SUGAR), COCOA (PROCESSED WITH ALKALI), TRICALCIUM PHOSPHATE, WHEAT FLOUR, WHEY, SALT, NATURAL AND ARTIFICIAL FLAVORS, HIGH FRUCTOSE CORN SYRUP, SOY LECITHIN, BUTTER (CREAM, SALT), BAKING SODA, WHOLE MILK, NONFAT MILK, DEXTROSE, ALPHA TOCOPHEROL ACETATE (VITAMIN E), PECTIN, COCOA, ZINC OXIDE, BHT (PRESERVATIVE), WHEAT STARCH, SORBITAN TRISTEARATE, MALTODEXTRIN, YELLOW #5 LAKE, YELLOW #6 LAKE.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2107756. Methodology