KEN'S STEAK HOUSE

Made by Ken's Foods, Inc.

This label was last updated January 28, 2022. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Titanium Dioxide Contains Carrageenan Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

WATER, VEGETABLE OIL (SOYBEAN AND/OR CANOLA), CULTURED BUTTERMILK, DISTILLED VINEGAR, MALTODEXTRIN, SUGAR, EGG YOLK, CONTAINS LESS THAN 2% OF SALT, MODIFIED CORN STARCH, PHOSPHORIC ACID, VEGETABLE BASE (COOKED VEGETABLES (CARROTS, ONIONS, AND CELERY), SALT, SUGAR, CORN OIL, POTATO FLOUR), NATURAL FLAVOR, MONOSODIUM GLUTAMATE, GARLIC,* DISODIUM PHOSPHATE, TITANIUM DIOXIDE (COLOR), XANTHAN GUM, ONION,* SORBIC ACID (PRESERVATIVE), CARRAGEENAN, MUSTARD FLOUR, SPICE, DISODIUM INOSINATE AND DISODIUM GUANYLATE, CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR).

UPC

041335000631