KEN'S STEAK HOUSE
Made by Ken's Foods, Inc.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
SOYBEAN OIL, WATER, DISTILLED VINEGAR, CORN SYRUP, COFFEE FLAVORED SYRUP (HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, WATER, COFFEE EXTRACT, CARAMEL COLOR, POTASSIUM SORBATE (PRESERVATIVE)), BUTTERMILK SOLIDS, APPLE CIDER VINEGAR, CHIPOTLE PEPPER, CONTAINS LESS THAN 2% OF SALT, EGG YOLK, SUGAR, TOMATO PASTE, GARLIC,* YELLOW MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, TURMERIC, PAPRIKA, SPICE), CHILI POWDER (CHILI PEPPER, SPICE, SALT, GARLIC), MODIFIED CORN STARCH, MOLASSES, ONION,* XANTHAN GUM, ONION POWDER, CARAMEL COLOR, WHEY, NATURAL FLAVOR, SPICE, MILK, CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR), TAMARIND, CELERY SEED, NATURL FLAVOR (MILK), LACTOSE.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2499823. Methodology