KEN'S STEAK HOUSE

Made by Ken's Foods, Inc.

This label was last updated March 13, 2023. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

WATER, VEGETABLE OIL (SOYBEAN AND/OR CANOLA), CULTURED BUTTERMILK, MALTODEXTRIN, DISTILLED VINEGAR, SUGAR, EGG YOLK, SALT, CONTAINS LESS THAN 2% OF MODIFIED CORN STARCH, MONOSODIUM GLUTAMATE, GARLIC,* PHOSPHORIC ACID, BUTTERMILK SOLIDS, SOUR CREAM SOLIDS (SOUR CREAM [CREAM, NONFAT MILK, CULTURES], MALTODEXTRIN, CULTURED BUTTERMILK, CULTURED SKIM MILK), TITANIUM DIOXIDE (COLOR), ONION JUICE POWDER, XANTHAN GUM, LEMON JUICE CONCENTRATE, POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES), WHEY, NATURAL FLAVOR, VINEGAR POWDER, SPICE, ROSEMARY EXTRACT AND GREEN TEA EXTRACT, SOUR CREAM POWDER, LACTIC ACID, DISODIUM PHOSPHATE, MILK, CITRIC ACID, CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR).

UPC
041335359210
Category
Salad Dressing & Mayonnaise
Package size
16 fl oz/1 PT/473 mL
Label last updated
March 13, 2023

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2523612. Methodology