KEN'S STEAK HOUSE

Made by Ken's Foods, Inc.

This label was last updated September 23, 2023. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Titanium Dioxide

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

WATER, VEGETABLE OIL (SOYBEAN AND/OR CANOLA), DISTILLED VINEGAR, BLUE CHEESE ([CULTURED PASTEURIZED MILK, SALT, ENZYMES, PENICILLIUM ROQUEFORTI], NATAMYCIN [NATURAL MOLD INHIBITOR]), SALT, MALTODEXTRIN, SUGAR, CONTAINS LESS THAN 2% OF EGG YOLK, CELLULOSE GEL AND GUM, NATURAL FLAVOR, PALM OIL, PHOSPHORIC ACID, WHEY PROTEIN CONCENTRATE, PROPYLENE GLYCOL ALGINATE, XANTHAN GUM, LEMON JUICE CONCENTRATE, SODIUM AND CALCIUM CASEINATES, GARLIC,* CITRIC ACID, POTASSIUM SORBATE (PRESERVATIVE), TITANIUM DIOXIDE (COLOR), ONION,* YEAST EXTRACT, SPICE, ROSEMARY EXTRACT AND GREEN TEA EXTRACT, LACTIC ACID, CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR), LOCUST BEAN GUM. * DRIED.

UPC

041335001690