KEN'S STEAK HOUSE

Made by Ken's Foods, Inc.

This label was last updated September 18, 2023. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Titanium Dioxide Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

SOYBEAN OIL, WATER, DISTILLED VINEGAR, BLUE CHEESE FROM WISCONSIN USA ([CULTURED PASTEURIZED MILK, SALT, ENZYMES, PENICILLIUM ROQUEFORTI], NATAMYCIN [NATURAL MOLD INHIBITOR]), MALTODEXTRIN, SUGAR, EGG YOLK, CONTAINS LESS THAN 2% OF SALT, WHEY PROTEIN CONCENTRATE, MODIFIED CORN STARCH, WHOLE MILK,* TITANIUM DIOXIDE (COLOR), LACTIC ACID, XANTHAN GUM, NATURAL FLAVOR, ARABIC GUM, POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES), SPICE, GARLIC,* AUTOLYZED YEAST EXTRACT, CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR).

UPC

041335353683