KEY FOOD
Made by Key Food Stores Co-Operative, Inc.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, HIGH FRUCTOSE CORN SYRUP, YEAST, CONTAINS 2% OR LESS OF THE FOLLOWING: SOYBEAN OIL, SALT, CALCIUM SULFATE, CALCIUM PROPIONATE (A PRESERVATIVE), GUAR GUM, WHEAT FLOUR, SOY PROTEIN CONCENTRATE, SUGAR, SODIUM STEAROYL LACTYLATE, MONOGLYCERIDES, ENZYMES, ASCORBIC ACID (DOUGH CONDITIONER), LACTIC ACID, HIGH OLEIC CANOLA OIL, AMMONIUM SULFATE, NATURAL FLAVORS, ASCORBIC ACID (A PRESERVATIVES), CITRIC ACID (A PRESERVATIVE).
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2017031. Methodology