KNOTT'S

Made by Knott's Wholesale Foods, Inc.

This label was last updated April 26, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

PASTEURIZED PROCESS CHEESE FOOD WITH CHIPOTLE SEASONING (CULTURED MILK, WATER, CREAM, GREEN JALAPENO PEPPERS, RED JALAPENO PEPPERS, SKIM MILK, SODIUM PHOSPHATES, CHIPOTLE CHILI PEPPER, NATURAL FLAVOR, SORBIC ACID (A PRESERVATIVE), ANNATTO COLOR, ENZYMES), SALAD DRESSING (SOYBEAN OIL, WATER, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, DISTILLED VINEGAR, MODIFIED FOOD STARCH, EGG YOLKS, SALT, CIDER VINEGAR, POTASSIUM SORBATE (PRESERVATIVE), SPICE, XANTHAN GUM AND NATURAL FLAVORS), PIMIENTOS (PIMIENTOS, WATER AND CITRIC ACID).

UPC
011984011036
Category
Cheese
Package size
12 oz/340 g
Label last updated
April 26, 2020

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2104245. Methodology