KOFFEE KUP BAKERY

Made by Koffee Kup Bakery, Inc.

This label was last updated July 14, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED BLEACHED FLOUR (BLEACHED FLOUR, NIACIN, IRON, THIAMINE, RIBOFLAVIN AND FOLIC ACID), WATER, YEAST, SUGAR, SOYBEAN OIL, SALT, WHEAT GLUTEN, CALCIUM PROPIONATE (PRESERVATIVE), SODIUM STEAROYL LACTYLATE, MONO-DIGLYCERIDES, WHEAT FLOUR, GUAR GUM, CORN SYRUP SOLIDS, CORN FLOUR, TURMERIC, SPICE AND COLORING, CORN MEAL, DEXTROSE, EGG YOLK, SOYA LECITHIN, CALCIUM STEAROYL LACTYLATE, DATEM, CALCIUM SULFATE, POTASSIUM IODATE, ASCORBIC ACID, L-CYSTEINE, ENZYME, AZODICARBONAMIDE (ADA), BETA CAROTENE, NATURAL AND ARTIFICIAL FLAVORS.

UPC
074016015266
Category
Breads & Buns
Package size
8 oz/224 g
Label last updated
July 14, 2017

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2066474. Methodology