KRISPY KREME
Made by Krispy Kreme Doughnut Corporation
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), HIGH FRUCTOSE CORN SYRUP, WATER, PALM OIL & FRACTIONATED PALM OIL, SUGAR, FOOD STARCH-MODIFIED, CONTAINS LESS THAN 2 % OF EACH OF THE FOLLOWING: VEGETABLE SHORTENING (PALM OIL, FRACTIONATED PALM OIL, MONO- & DIGLYCERIDES, POLYSORBATE 60), CORN SYRUP, SALT, DEXTROSE CORN STARCH, LEMON PEEL, CITRIC ACID (TO PROTECT FRESHNESS), SODIUM PROPIONATE (TO PROTECT FRESHNESS), SODIUM CITRATE, WHEAT FLOUR, MALTED BARLEY, VEGETABLE SHORTENING (PALM OIL, FRACTIONATED PALM OIL, SOY LECITHIN), TITANIUM DIOXIDE (COLOR), NATURAL & ARTIFICIAL FLAVORS, SODIUM BENZOATE (TO PROTECT FRESHNESS), XANTHAN GUM, CALCIUM CARBONATE, CORN SYRUP, PLOYSORBATE 80, GLYCERIN, LEMON PUREE, AGAR-AGAR, PECTIN, POTASSIUM SORBATE (TO PROTECT FRESHNESS), PHOSPHORIC ACID, MONO- & DIGLYCERIDES, CARAMEL COLOR, SORBITAN MONSTEARATE, YELLOW 5, TOCOPHEROLS (TO PROTECT FRESHNESS).
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1905113. Methodology