KRISPY KREME DOUGHNUTS
Made by Krispy Kreme Doughnut Corporation
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
DOUGHNUT (ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, SUGAR, WATER, SOYBEAN OIL, DRIED MILK POWDER, NATURAL PUMPKIN SPICE FLAVOR (CINNAMON, NUTMEG, NATURAL FLAVORS, MACE, CARAMEL COLOR, COLORED WITH BETA CAROTENE), DRIED EGG YOLKS. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: CORN SYRUP SOLIDS, HYDROGENATED SOYBEAN OIL, GLYCERIN, SALT, WHOLE EGG SOLIDS, SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, POTASSIUM SORBATE (TO MAINTAIN FRESHNESS), ENZYMES), GLAZE (SUGAR, WATER, CORN STARCH, PALM OIL, NATURAL PUMPKIN SPICE FLAVOR (NATURAL FLAVOR, PUMPKIN JUICE CONCENTRATE), CALCIUM CARBONATE, AGAR, POTASSIUM SORBATE (TO MAINTAIN FRESHNESS), SALT, MONO AND DIGLYCERIDES, SORBITAN MONOSTEARATE).
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2192389. Methodology