KROGER
Made by Smith's Food & Drug Centers Inc.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
CAKE [SUGAR, BLEACHED ENRICHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, EGGS, SOYBEAN OIL, COCOA PROCESSED WITH ALKALI, MODIFIED CORN STARCH CONTAINS 2% OR LESS OF NONFAT MILK, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), SALT, CORN STARCH VITAL WHEAT GLUTEN, SORBITAN MONOSTEARATE, MONO- AND DIGLYCERIDES, POLYSORBATE 60, SODIUM STEAROLYL LACTYLATE DEXTROSE, NATURAL AND ARTIFICIAL FLAVORS, RED 40 LAKE, BLUE 1 LAKE, YELLOW 5 LAKE, SOY LECITHIN ICING [SUGAR, WATER, VEGETABLE SHORTENING (PARTIALLY HYROGENATED SOYBEAN OIL AND COTTONSEED OILS), PARTIALLY HYROGENATED PALM KERNEL OIL, DEXTROSE, MONO AND DIGLYCERIDES, POLYSORBATE 60, VEGETABLE OIL (PALM, CANOLA), HIGH FRUCTOSE CORN SYRUP, COCOA (PROCESSED WITH ALKALI), CORN SYRUP, SWEETENED CONDENSED MILK (MILK, SUGAR), *SODIUM CASEINATE (A MILK DERIVATIVE), SOY PROTEIN CONCENTRATE CARBOHYDRATE GUM, SALT, SOY LECITHIN, CITRIC ACID, CELLULOSE GEL, CELLULOSE GUM PRESERVATIVES (CITRIC ACID, SODIUM BENZOATE POTASSIUM SORBATE), POLYGLYCEROL ESTERS OF FATTY ACIDS, XANTHAN GUM, NATURAL AND ARTIFICIAL FLAVOR, ARTIFICIAL COLORS (RED 40, BLUE 2, YELLOW 5, YELLOW 6, BLUE 1), CARAMEL COLOR) CHOCOLATE CURLS [SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, BUTTER OIL (MILK), EMULSIFIER SOY LECITHIN, NATURAL VANILLA].
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2078437. Methodology